Homemade Bread And Butter Pickles Recipe
This Bread And Butter Pickle is simply irresistible ! Try this sweet and sour spicy cucumber pickle with bread and butter for your morning toast. Tell me if you've liked this Bread And Butter Pickle.
Summary
Ingredients
| Cucumbers | 2 Quart | |
| Pickling salt | 1/2 Cup (16 tbs) | |
| Boiling water | 1 Quart | |
| Onion | 2 Cup (16 tbs), chopped | |
| Green pepper | 2 Cup (16 tbs), chopped | |
| Pepper red | 3/4 Cup (16 tbs), chopped | |
| Cider vinegar | 2 Cup (16 tbs) | |
| Sugar | 2 Cup (16 tbs) | |
| Celery seed | 1 Teaspoon | |
| Mustard seed | 1 Teaspoon | |
| Turmeric | 1/2 Teaspoon |
Directions
1. Combine cucumber slices, salt and boiling water in a 4-quart microwave-oven-safe casserole. Cover and let stand at room temperature overnight.
2. The next day, drain the cucumbers and return to the casserole; add chopped vegetables. Set aside.
3. Combine remaining ingredients in a 2-quart glass measuring pitcher. Cook uncovered in microwave oven 8 to 9 minutes at High, or until sugar is dissolved; stir twice.
4. Pour syrup over cucumber mixture; stir. Cook uncovered in microwave oven 6 minutes at High; stir once.
2. The next day, drain the cucumbers and return to the casserole; add chopped vegetables. Set aside.
3. Combine remaining ingredients in a 2-quart glass measuring pitcher. Cook uncovered in microwave oven 8 to 9 minutes at High, or until sugar is dissolved; stir twice.
4. Pour syrup over cucumber mixture; stir. Cook uncovered in microwave oven 6 minutes at High; stir once.
Chef
