Brazilian Onion Salsa Recipe
Summary
Preparation Time10 MinDifficulty LevelEasy
Ingredients
| 1/2 cup coarsely chopped onions | ||
| Chili | 1 | |
| 1/3 cup fresh lemon and/or lime juice | ||
| Garlic | 2 Clove (5gm), pressed | |
| 1/4 cup fresh cilantro or parsley | ||
| Tomatoes | 1/2 Cup (16 tbs), chopped | |
| Olive oil | 1 Tablespoon | |
| Salt | 1/4 Teaspoon | |
Directions
Whirl all of the ingredients together in a blender until smooth.
This salsa keeps, refrigerated, for 3 or 4 days.
This salsa keeps, refrigerated, for 3 or 4 days.
