German Bratwurst Sausage Recipe
Bratwurst sausages are a delicious eat any time of the day. Whether you want to have a hearty snack or a complete meal, there are so many variations that make it an appetizing bite.
Summary
Preparation Time15 MinCooking Time15 Min
Ready In30 MinDifficulty LevelEasy
Health IndexHealthyServings4
Ingredients
1 onion, sliced fine into thin long pieces
1 green pepper, sliced fine into thin pieces
4 Bratwurst sausages
½ cup ketchup
½ cup barbecue sauce
1 tsp brown sugar
1 tsp soy sauce
1 tsp worchestershire sauce
Salt to taste
Directions
Take a mixing bowl and mix in the ketchup, barbecue sauce, soy sauce, worchestershire sauce, sugar and salt. Marinate the sausage in it for 15-20 minutes. Grill till done.
Take a skillet and add in the onions and bell pepper. Pour the remaining marinade and sauté till the onions and pepper are soft and juicy and have soaked in all the marinade. Add in the sausages and sauté for a minute. Place the sausage in buns with the onion and pepper mixture. Enjoy!!
Take a skillet and add in the onions and bell pepper. Pour the remaining marinade and sauté till the onions and pepper are soft and juicy and have soaked in all the marinade. Add in the sausages and sauté for a minute. Place the sausage in buns with the onion and pepper mixture. Enjoy!!
