Bratwurst sausage Recipe
The Bratwurst sausages are a real treat anytime. Whether you like to have them as it is or on your bun, this recipe brings out the best with absolutely divine flavors that spell magic.
Ingredients
6 bratwurst sausages
1 tbsp olive oil
2 onions sliced fine into rings
½ tsp crushed black pepper
½ cup beer
Directions
Take a heavy bottomed pan and add the olive oil. Add the onions and sauté till it changes colour. Now add the sausages and stir. Add the crushed pepper and keeping stirring till the sausages turn golden brown. Add the beer and keep stirring, let the onions and sausages soak in the flavor of the beer. Take out when the onions are nice and soft and fully done. Serve as an appetizer or on a bun as a complete meal.
