Brandy Manhattan With Maraschino Recipe

Brandy Manhattan With Maraschino picture

Summary

Preparation Time15 MinDifficulty LevelVery Easy
Health IndexAverageServings1
MethodDish
SpecialityMain Ingredient

Ingredients

 Ice cubes - 5 numbers
 Sweet Italian vermouth - 1 part
 Brandy - 3 parts
 Maraschino cherry - 1 number

Directions

MAKING
1. In a cocktail shaker, put the ice cubes.
2. Pour the vermouth and brandy over the ice; stir vigorously to blend well.
3. Strain and pour into a chilled martini glass.

SERVING
4. Garnish with the cherry and serve cold as an excellent summer drink.
5. Decorate it with a short drinking straw.

TIP
The shaker and the cocktail glass for serving Martini should always be chilled. The best way to chill a glass is to pop a dry one in the freezer overnight. If you forgot to plan ahead, fill a shaker and glass with ice and set aside on the counter for several minutes. Dump out the melted ice when ready and pour in your ingredients.
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