Brandy Collins Recipe
Summary
Cooking Time5 MinDifficulty LevelVery Easy
Health IndexAverageServings1
Ingredients
| Ice cubes | 5 | |
| Lemon | 1 | |
| Sugar syrup | 1 Teaspoon | |
| Brandy - 3 parts | ||
| Soda water - as required | ||
Directions
MAKING
1) In a cocktail shaker, place the ice cubes.
2) Squeeze the lemon juice and add sugar and brandy over the ice.
3) Shake the mixture vigorously, until frosty.
SERVING
4) In a Collins glass, pour the drink without straining. Fill the glass with soda water and gently mix before serving.
1) In a cocktail shaker, place the ice cubes.
2) Squeeze the lemon juice and add sugar and brandy over the ice.
3) Shake the mixture vigorously, until frosty.
SERVING
4) In a Collins glass, pour the drink without straining. Fill the glass with soda water and gently mix before serving.
Chef
