Brandied Peaches Recipe

Foodie, would you like to try a special Brandied Peaches recipe? Serve this tasty Side Dish as often as you like! The main ingredient in this recipe is Fruits. Treat your family to this Brandied Peaches and they are going to adore you for it.

Summary

Health IndexJust EnjoyCuisineAmerican
CourseSide DishMain IngredientFruits

Ingredients

 
1 peck peaches, skinned
 
Sugar to half their weight
 
1 quart brandy

Directions

Alternate in stone jar, layers of peaches with sugar until rilled.
Add brandy.
Cover closely, using cheesecloth or unbleached muslin under the jar cover.
Keep peaches submerged in sirup at all times.
May be used after 1 week.
Keep in cool place.

Questions, Comments and Reviews

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