Brandied Chocolate Fondue Recipe

Summary

Difficulty LevelEasyCourse

Ingredients

 Chocolate morsels package1
 Water1 Tablespoon
 Heavy cream2 Tablespoon
 Brandy2 Tablespoon
 1 1/2 teaspoons instant coffee powder
 Dash cinnamon

Directions

Combine morsels and water in preheated warmer.
Stir, over heat, until chocolate melts and mixture is smooth.
Add remaining ingredients; stir until well blended.
Keep warm.
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