Bran Brown Bread Recipe
Ingredients
| Bran cereal | 1 Cup (16 tbs) | |
| Sour milk | 1 Cup (16 tbs) | |
| Buttermilk | 1 Cup (16 tbs) | |
| Raisins | 1⁄2 Cup (8 tbs) | |
| Molasses | 2 Tablespoon | |
| Sugar | 1⁄4 Cup (4 tbs) | |
| Flour | 1 Cup (16 tbs) | |
| Soda | 1 Teaspoon | |
| Salt | 1⁄4 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1597 Calories from Fat 143
% Daily Value*
Total Fat 16 g24.5%
Saturated Fat 7.7 g38.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 2554.4 mg106.4%
Total Carbohydrates 325 g108.2%
Dietary Fiber 16.7 g66.7%
Sugars 159.7 g
Protein 50 g100.3%
Vitamin A 29.9% Vitamin C 5.8%
Calcium 82.2% Iron 138.1%
*Based on a 2000 Calorie diet
Directions
Sift flour, soda and salt together; add to bran mixture.
Mix well; place in greased loaf pan.
Bake at 375 degrees for 35 to 40 minutes.
Chef
