Bran And Walnut Muffins Recipe
This is a lip smacking bran muffins recipe which will knockout anyone who eats it. Excuse my excitement please. Tell me how you enjoyed my bran muffins. Feedback helps to keep me going and experimenting more.
Summary
MethodMicrowave
Ingredients
5 1/2 cups All-Bran cereal nuggets
2 cups boiling water
1 1/2 cups sugar (3/4 cup white & 3/4 cup brown)
1 tsp. salt
1 cup shortening
4 eggs
3 cups buttermilk
5 tsp. baking soda
5 cups flour
1 cup chopped walnuts
Directions
Place All-Bran cereal in large bowl and cover with 2 cups boiling water.
Soak 15-20 minutes.
In another bowl blend sugars, salt, shortening, eggs, buttermilk, soda and flour.
Combine with bran mix and nuts.
Store in airtight container in refrigerator up to 6 weeks.
Soak 15-20 minutes.
In another bowl blend sugars, salt, shortening, eggs, buttermilk, soda and flour.
Combine with bran mix and nuts.
Store in airtight container in refrigerator up to 6 weeks.
