Bran Cereal With Raisins Crust Recipe
Loaded with taste, this bran cereal with raisins crust recipe is a plateful of temptation! It is the one diabetic dish that most of the nutritionists swear by. A real hit every time, this bran cereal with raisins crust is not to be missed!
Summary
CuisineAmerican
Ingredients
2 cup raisin bran cereal
2 tsp rum flavoring
Directions
Using a blender, chop cereal thoroughly, one cup at a time.
Make sure to stir cereal from underneath blender's blades when blender is turned off.
Transfer to food processor and add rum flavoring.
Process until sticky.
Press mixture into ungreased 8 or 9 inch (20 or 23 cm) pie pan.
Make sure to stir cereal from underneath blender's blades when blender is turned off.
Transfer to food processor and add rum flavoring.
Process until sticky.
Press mixture into ungreased 8 or 9 inch (20 or 23 cm) pie pan.
