Bran Buttermilk Muffins Recipe
Ingredients
| Sugar | 1/2 Cup (16 tbs) | |
| Shortening | 1/3 Cup (16 tbs) | |
| Egg | 1 | |
| Flour | 1 Cup (16 tbs) | |
| Baking powder | 2 Teaspoon | |
| 2 cups bran flakes cereal with raisins | ||
| Buttermilk | 1 Cup (16 tbs) | |
| Salt | 1/2 Teaspoon | |
| Baking soda | 1/2 Teaspoon | |
Directions
Mix together.
Fill paper baking cups 2/3 full.
Bake at 400° for 18 to 20 minutes
Fill paper baking cups 2/3 full.
Bake at 400° for 18 to 20 minutes
