Braised Beef Round Steak Recipe Video
Braised Round Steak With Vidalia Onions is a nice dish. It has nice and tender beeef steak with tasty sauce and has a flavor of vadalia onions. The dish is very simple to make and is delicious. It makes a wholesome meal. You can serve it with mashed potatoes or rice.
Ingredients
2 lbs top round beef
1 vadalia onion
1 c diced tomatoes pureed
1/4 tsp salt, pepper and garlic
2 tbsp red wine vinegar
1/4 tsp nutmeg
1/4 c oil
1/2 tsp beef base
1 1/2 c water
1/4 c all purpose flour
1/8 tsp salt and pepper
Directions
1. Cut the beef to make three portions.
2. Cut vadalia onion into 4 pieces.
3. Saute onions until edges are brown.
4. Sprinkle some salt and pepper.
5. Coat flour on the steak and saute.
6. Add beef base, vinegar, salt, pepper, garlic, nutmeg, tomato puree into water.
7. Add the remaining to the sauteing beef.
8. Add sauce and onions.
9. Close the lid and cook for an hour.
10. Or bake in oven for an hour at 350 F.
11. Serve the braised round steak with vadalia onions.
This video is a creation of acookinchef. You can visit acookinchef for complete recipes, and more videos.
2. Cut vadalia onion into 4 pieces.
3. Saute onions until edges are brown.
4. Sprinkle some salt and pepper.
5. Coat flour on the steak and saute.
6. Add beef base, vinegar, salt, pepper, garlic, nutmeg, tomato puree into water.
7. Add the remaining to the sauteing beef.
8. Add sauce and onions.
9. Close the lid and cook for an hour.
10. Or bake in oven for an hour at 350 F.
11. Serve the braised round steak with vadalia onions.
This video is a creation of acookinchef. You can visit acookinchef for complete recipes, and more videos.
