Braised Pork Chops Recipe
Ingredients
2 loin pork chops
1 tsp. butter
1/2 tsp. basil, marjoram & garlic salt
1/8 tsp. pepper
1/3 cup tomato juice or white wine
1 Tbsp. parsley, finely chopped
Directions
Combine seasonings; press into both sides of chops and brown in hot butter.
Add tomato juice or wine and parsley.
Cover and simmer 25 minutes or until tender.
Add tomato juice or wine and parsley.
Cover and simmer 25 minutes or until tender.
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
