Braised Chicken With Dried Chestnuts Recipe
Braised Chicken With Dried Chestnuts does make a great dish. I learned to make this Braised Chicken With Dried Chestnuts dish by my own and thought of sharing the same with you. Try it today!
Ingredients
1/2 to 1 cup dried chestnuts
1 spring chicken
2 to 3 tablespoons oil
2 cups water
1/2 teaspoon sugar
2 slices fresh ginger root
2 tablespoons soy sauce
2 tablespoons sherry
1/2 teaspoon salt
Directions
1. Parboil dried chestnuts
2. With a cleaver, chop chicken, bones and all, in 2-inch sections.
3. Heat oil in a heavy pan. Brown chicken sections quickly. Meanwhile bring water to a boil.
4. Mince ginger root; then combine with soy sauce, sherry, salt and sugar. Stir into pan with chicken. Add chestnuts and water; then simmer, covered, until done
2. With a cleaver, chop chicken, bones and all, in 2-inch sections.
3. Heat oil in a heavy pan. Brown chicken sections quickly. Meanwhile bring water to a boil.
4. Mince ginger root; then combine with soy sauce, sherry, salt and sugar. Stir into pan with chicken. Add chestnuts and water; then simmer, covered, until done
