Braised Brisket Recipe
Summary
Cooking Time25 MinDifficulty LevelEasy
Ingredients
| Beef brisket | 3 1/4 pound | |
| Water | 1 Cup (16 tbs) | |
| Onion soup mix envelope | 1 | |
| 1 regular size (10"x 16") oven cooking bag | ||
Directions
Set Power Select at HIGH.
Prepare cooking bag according to package directions; place brisket, water and soup mix in bag.
Set in oblong baking dish; close bag with nylon tie or string; make 6 (1/2 in.) slits in top of bag.
Heat 5 minutes.
Set Power Select at LOW.
Heat 90 minutes or until beef is tender.
Let STAND 10 minutes before serving.
Prepare cooking bag according to package directions; place brisket, water and soup mix in bag.
Set in oblong baking dish; close bag with nylon tie or string; make 6 (1/2 in.) slits in top of bag.
Heat 5 minutes.
Set Power Select at LOW.
Heat 90 minutes or until beef is tender.
Let STAND 10 minutes before serving.
Chef
