Bourbon Or Rum Balls Recipe

These Bourbon Or Rum balls are an addiction ! Eat these superly delicious Bourbon or Rum Balls at dessert or as an anytime snack ! Your suggestions are welcome !

Summary

Servings4Cuisine
Course

Ingredients

 Vanilla wafers5 Dozen, broken (2.5 Cups Crumbs)
 Walnuts1 Cup (16 tbs)
 Confectioner's sugar1 Cup (16 tbs)
 Bourbon/Rum1⁄3 Cup (5.33 tbs)
 Corn syrup3 Tablespoon
 Confectioner's sugar1 Tablespoon (For Coating)

Nutrition Facts

Serving size

Calories 2163 Calories from Fat 732

% Daily Value*

Total Fat 76 g116.7%

Saturated Fat 37.3 g186.4%

Trans Fat 11.9 g

Cholesterol 0 mg

Sodium 732.8 mg30.5%

Total Carbohydrates 344 g114.6%

Dietary Fiber 16.6 g66.3%

Sugars 95.9 g

Protein 19 g37.4%

Vitamin A 0.1% Vitamin C 0.54%

Calcium 47.3% Iron 4.3%

*Based on a 2000 Calorie diet

Directions

Process vanilla wafers a few at a time with the metal blade until they are finely crushed.
Remove, to a mixing bowl and re peat until all are crushed.
Chop walnuts coarsely with the metal blade.
Add to crushed wafers along with re maining ingredients.
Mix well and form into 1 inch balls.
Roll in confectioners' sugar and store in an airtight container for a week or two before using.
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