Bourbon Or Rum Balls Recipe
Ingredients
| Vanilla wafers | 5 Dozen, broken (2.5 Cups Crumbs) | |
| Walnuts | 1 Cup (16 tbs) | |
| Confectioner's sugar | 1 Cup (16 tbs) | |
| Bourbon/Rum | 1⁄3 Cup (5.33 tbs) | |
| Corn syrup | 3 Tablespoon | |
| Confectioner's sugar | 1 Tablespoon (For Coating) |
Nutrition Facts
Serving size
Calories 2163 Calories from Fat 732
% Daily Value*
Total Fat 76 g116.7%
Saturated Fat 37.3 g186.4%
Trans Fat 11.9 g
Cholesterol 0 mg
Sodium 732.8 mg30.5%
Total Carbohydrates 344 g114.6%
Dietary Fiber 16.6 g66.3%
Sugars 95.9 g
Protein 19 g37.4%
Vitamin A 0.1% Vitamin C 0.54%
Calcium 47.3% Iron 4.3%
*Based on a 2000 Calorie diet
Directions
Remove, to a mixing bowl and re peat until all are crushed.
Chop walnuts coarsely with the metal blade.
Add to crushed wafers along with re maining ingredients.
Mix well and form into 1 inch balls.
Roll in confectioners' sugar and store in an airtight container for a week or two before using.
