Bottle Gourd In Tomato Gravy Recipe
If all you are looking for is a delicious gravy that is also complimenting health-wise, this Bottle Gourd In Tomato Gravy is a must try one! Yes, a great side course to go with your favorite meal, this Bottle Gourd In Tomato Gravy is flavored just right and is so full of goodness you would love to have in your boduy. Try it and let me know how it turned out for you.
Ingredients
| Bottle gourd | 2 Cup (16 tbs), grated | |
| Green garlic with leaves, chopped fine 1 cup | ||
| Tomatoes | 2 Cup (16 tbs), chopped (For the Gravy) | |
| Groundnuts | 1 Tablespoon (For the Gravy) | |
| Sesame seeds | 1 Teaspoon (For the Gravy) | |
| Cumin | 1 Teaspoon (For the Gravy) | |
| Red chillie powder 1 tsp | ||
| Lime juiced | 1 (For the Gravy) | |
| Rock Salt | To Taste (For the Gravy) | |
Directions
Choose a tender bottle gourd.
Quarter the gourd vertically and grate it.
Set aside.
Grind all the gravy ingredients to a paste.
Transfer to a glass serving bowl.
Add the grated bottle gourd, chopped green garlic and mix well.
Serve immediately.
Quarter the gourd vertically and grate it.
Set aside.
Grind all the gravy ingredients to a paste.
Transfer to a glass serving bowl.
Add the grated bottle gourd, chopped green garlic and mix well.
Serve immediately.
