Bottle gourd Raita Recipe
Ingredients
1 cup plain raita
1/2 teaspoon mustard powder
1-2 green chillies, chopped
100 gms. bottlegourd,grated
A few coriander leaves
Salt
1/2 teaspoon cumin seed
Pepper or chilli powder
Directions
Put the gourd in boiling waiter with a little salt; then drain it to remove excess water.
When it cools, add raita, chillies, mustard and cumin seed powders.
Garnish with coriander leaves and sprinkle pepper or chilli powder.
When it cools, add raita, chillies, mustard and cumin seed powders.
Garnish with coriander leaves and sprinkle pepper or chilli powder.
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
