Bran Fortified Boston Whole Wheat Brown Bread Recipe
Ingredients
| Whole wheat flour | 1 Cup (16 tbs) | |
| Corn meal | 1/2 Cup (16 tbs) | |
| 1/2 cup 100% bran breakfast cereal | ||
| Raisins | 1/2 Cup (16 tbs) | |
| Walnuts | 1/4 Cup (16 tbs), chopped | |
| Baking soda | 1 Teaspoon | |
| Salt | 1/2 Teaspoon | |
| Buttermilk | 1 Cup (16 tbs) | |
| Molasses | 1/3 Cup (16 tbs) | |
Directions
In mixing bowl thoroughly combine all dry ingredients, then add liquid ingredients.
Stir just until combined.
Pour ingredients into greased glass measuring cup.
Cover tightly with plastic wrap.
Cook on high (9) for 5 minutes.
Let sit for 5 minutes.
Turn out onto glass serving platter.
Cook on high (9) for 2 minutes to insure doneness.
Stir just until combined.
Pour ingredients into greased glass measuring cup.
Cover tightly with plastic wrap.
Cook on high (9) for 5 minutes.
Let sit for 5 minutes.
Turn out onto glass serving platter.
Cook on high (9) for 2 minutes to insure doneness.
Chef
