Bonus Burgers Recipe
Ingredients
| Onion | 1 Small, chopped | |
| Vegetable oil | 1 Tablespoon | |
| Ready mix bread stuffing | 1⁄4 Cup (4 tbs) | |
| Water | 3 Tablespoon | |
| Beef | 1 1⁄2 Pound, ground | |
| Steak sauce | 1 Tablespoon (bottled) | |
| Salt | 1 Teaspoon | |
| Blue cheese | 1 Tablespoon, crumbled |
Nutrition Facts
Serving size: Complete recipe
Calories 1637 Calories from Fat 738
% Daily Value*
Total Fat 81 g125.2%
Saturated Fat 29.7 g148.4%
Trans Fat 0 g
Cholesterol 347.3 mg115.8%
Sodium 5191.6 mg216.3%
Total Carbohydrates 128 g42.6%
Dietary Fiber 3.5 g14.2%
Sugars 72.2 g
Protein 117 g233.1%
Vitamin A 24.7% Vitamin C 23.2%
Calcium 22.1% Iron 58.2%
*Based on a 2000 Calorie diet
Directions
2. Combine ground beef, steak sauce and salt in medium-size bowl; form lightly into 4 patties; make a slight depression in top of each to hold stuffing.
3. Broil, top side down, with meat 5 to 6 inches from heat, about 6 minutes; turn; fill centers with stuffing mixture; top with crumbled blue cheese; broil about 6 minutes longer or until done as you like them. If meat has to be broiled closer than 5 to 6 inches from heat, add stuffing and crumbled blue cheese topping about 3 minutes before meat is done (stuffing may burn if cooked too close to broiler heat).
Chef
