Boneless Pork Chops With Apple Cream Sauce Recipe
Ingredients
| 2 boneless pork chops | ||
| Olive oil | 2 Tablespoon | |
| Salt | 1/2 Teaspoon | |
| Pepper | 1/2 Teaspoon | |
| Granulated garlic | 1/8 Teaspoon | |
| Red pepper flakes | 1/8 Teaspoon | |
| Butter | 2 Tablespoon | |
| 1/2 cup packed light brown sugar | ||
| 1 medium Granny Smith apple, cored and cut into 16 slic | ||
Directions
1. Prepare a charcoal fire or gas grill.
2. To prepare the sauce, melt butter and brown sugar in a medium saute pan over medium heat until the mixture starts to caramelize.
3. Add apples and turn frequently until the whole mixture is caramelized.
4. Stir
2. To prepare the sauce, melt butter and brown sugar in a medium saute pan over medium heat until the mixture starts to caramelize.
3. Add apples and turn frequently until the whole mixture is caramelized.
4. Stir
Chef
