Bombe Glacee Recipe
Ingredients
See Ingredient in Direction
Directions
Line a mold with frozen sherbet or water ice.
Then fill the center with frozen ice cream of the desired flavor.
Cover as previously directed and freeze in 2 parts ice to 1 part salt for 2 hrs.
Then fill the center with frozen ice cream of the desired flavor.
Cover as previously directed and freeze in 2 parts ice to 1 part salt for 2 hrs.
Chef
