Bologna Salad Stack Sandwich Recipe

Summary

Preparation Time10 MinCooking Time10 Min
Ready In20 MinDifficulty LevelMedium
Health IndexHealthy++Cuisine
CourseMethod
DishMain Ingredient
Interest Group

Ingredients

 Ground bologna sausage3 Ounce (1/2 Cup)
 Chopped hard-cooked egg1
 Pickle relish2 Tablespoon
 Chopped onion1 Tablespoon
 Mayonnaise/Salad dressing2 Tablespoon
 Salt1⁄4 Teaspoon
 Whole wheat bread slice/Enriched bread slice12
 Soft butter/Margarine1⁄4 Cup (4 tbs)
 American cheese slice4

Nutrition Facts

Serving size: Complete recipe

Calories 2160 Calories from Fat 1154

% Daily Value*

Total Fat 130 g200%

Saturated Fat 59 g294.9%

Trans Fat 0 g

Cholesterol 512.7 mg

Sodium 4447.7 mg185.3%

Total Carbohydrates 184 g61.5%

Dietary Fiber 13.1 g52.4%

Sugars 36.6 g

Protein 65 g130.8%

Vitamin A 56.4% Vitamin C 3.5%

Calcium 95.1% Iron 78.4%

*Based on a 2000 Calorie diet

Directions

MAKING
1. Prepare a mixture of bologna, pickle relish, egg, mayonnaise, onion and salt and mix into butter.
2. Take 5 bread slices and cover with the filling. Cover with another bread slice. Top with cheese and arrange a third bread slice above cheese.

SERVING
3. Serve immediately.
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