Bologna Cheese Bake Recipe
Summary
Preparation Time5 MinCooking Time10 Min
Ready In15 MinDifficulty LevelEasy
Health IndexHealthyServings2
Ingredients
| 1 to 1 1/2 cups diced raw potatoes | ||
| Bologna | 1/2 pound, diced | |
| Green pepper | 3 Tablespoon, finely chopped | |
| Onion | 1 Tablespoon, finley chopped | |
| Cream of celery | 1 Can (10oz), condensed | |
| Sharp cheddar cheese | 1 Cup (16 tbs), grated | |
Directions
Combine potatoes, bologna, green pepper, onion and soup in 1 1/2-quart casserole.
Cover.
MICROWAVE 15 MINUTES on HIGH, or until potatoes are tender.
Top with grated cheese.
Let stand, uncovered, until cheese begins to melt.
Cover.
MICROWAVE 15 MINUTES on HIGH, or until potatoes are tender.
Top with grated cheese.
Let stand, uncovered, until cheese begins to melt.
Chef
