Boiled Salad Dressing Recipe
Ingredients
1 teaspoon salt
1 teaspoon mustard
2 teaspoons sugar
few grains cayenne
2 1/2 tablespoons flour
2 tablespoons melted butter or fortified margarine
2 egg yolks, or 1 egg
3/4 cup milk
1/2 cup vinegar
Directions
Mix the dry ingredients; add the egg yolks (slightly beaten), butter or margarine, milk and vinegar slowly.
Cook in a double boiler until the mixture thickens.
Cool before using.
If cooked too long it will curdle.
Cook in a double boiler until the mixture thickens.
Cool before using.
If cooked too long it will curdle.
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