Boiled Salad Dressing Recipe
Summary
Preparation Time10 MinCooking Time20 Min
Ready In30 MinDifficulty LevelEasy
Main IngredientMilk
Ingredients
| Salt | 1/2 Tablespoon | |
| Sugar | 1 1/2 Tablespoon | |
| Mustard | 1 Teaspoon | |
| 1/2 tablespoon flour few grains cayenne | ||
| Vinegar | 1/2 Cup (16 tbs) | |
| Eggs | 2 | |
| Milk | 3/4 Cup (16 tbs) | |
| 1 tablespoon butter or other shortening | ||
Directions
MAKING
1) In the top of a double boiler, first mix salt, sugar, cayenne and mustard.
2) Now, add in the vinegar along with beaten eggs. Mix well.
3) Pour in milk and butter. Stir and cook till it becomes smooth and thick.
4) Remove the boiler top from heat and pour in the beaten egg whites.
SERVING
5) Cool the dressing and serve as needed.
1) In the top of a double boiler, first mix salt, sugar, cayenne and mustard.
2) Now, add in the vinegar along with beaten eggs. Mix well.
3) Pour in milk and butter. Stir and cook till it becomes smooth and thick.
4) Remove the boiler top from heat and pour in the beaten egg whites.
SERVING
5) Cool the dressing and serve as needed.
