Boiled Arborio Rice Recipe
Summary
Preparation Time5 MinCooking Time25 Min
Ready In30 MinDifficulty LevelEasy
Interest GroupEveryday
Ingredients
| Arborio rice | 1⁄2 Cup (8 tbs) | |
| Water | 1 Cup (16 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 285 Calories from Fat 0
% Daily Value*
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrates 70 g23.5%
Dietary Fiber 0 g
Sugars 5.7 g
Protein 0 g
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Directions
GETTING READY
1) Wash rice under running water.
MAKING
2) In a heavy-bottomed saucepan, place rice and water.
3) Boil the rice.
4) Lower the heat, stir the rice cover and simmer about 17 minutes, until water has been absorbed and rice becomes soft.
SERVING
5) Serve the rice hot with curry.
1) Wash rice under running water.
MAKING
2) In a heavy-bottomed saucepan, place rice and water.
3) Boil the rice.
4) Lower the heat, stir the rice cover and simmer about 17 minutes, until water has been absorbed and rice becomes soft.
SERVING
5) Serve the rice hot with curry.
Chef
