Fresh Blueberry Muffins Recipe
Do you want one great recipe suggestion to try today? Then this Blueberry Muffins is it. The goodness of Fruits makes Blueberry Muffins a great treat. Blueberry Muffins as a Dessert never fails to impress. Do let me know how you've liked my Blueberry Muffins. Feedback keeps me mobilized and motivates me to try out novel ways.
Ingredients
2 cups flour
1 cup sugar
1/2 teaspoon salt
1/2 teaspoon baking soda
1 teaspoon baking powder
2 eggs, beaten
1/2 cup vegetable oil
1/2 teaspoon vanilla extract
1 cup sour cream
1 cup fresh blueberries
Directions
Combine the flour, sugar, salt, baking soda and baking powder in a medium bowl and mix well.
Blend the eggs, vegetable oil, vanilla and sour cream in a large bowl.
Add the flour mixture to the egg mixture and stir until moistened.
Fold in the blueberries.
Bake at 400 degrees for 18 to 20 minutes or until muffins test done.
Blend the eggs, vegetable oil, vanilla and sour cream in a large bowl.
Add the flour mixture to the egg mixture and stir until moistened.
Fold in the blueberries.
Bake at 400 degrees for 18 to 20 minutes or until muffins test done.
