Blueberry Supper Bread Recipe
Summary
Ingredients
| Blueberry muffin mix | 1 | |
| Sugar | 1⁄2 Cup (8 tbs) | |
| Flour | 1⁄4 Cup (4 tbs) | |
| Butter/Margarine | 2 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 829 Calories from Fat 244
% Daily Value*
Total Fat 28 g42.7%
Saturated Fat 16.2 g81.2%
Trans Fat 0 g
Cholesterol 64.5 mg21.5%
Sodium 173.8 mg7.2%
Total Carbohydrates 143 g47.8%
Dietary Fiber 0.84 g3.4%
Sugars 100 g
Protein 5 g10%
Vitamin A 15.1% Vitamin C 0.21%
Calcium 2.1% Iron 10.3%
*Based on a 2000 Calorie diet
Directions
Combine the sugar and flour in a bowl and cut in butter until mixture is consistency of crumbs.
Sprinkle on blueberry mixture in baking dish.
Bake in 400-degree oven for 30 minutes or until done.
Serve warm with butter.
Chef
