Blueberry Cobbler Recipe
Summary
Main IngredientFruits
Ingredients
| Blueberries | 2 Pint | |
| Sugar | 1/2 Cup (16 tbs) | |
| Cornstarch | 1 Tablespoon | |
| Water | 1 Tablespoon | |
| Lemon juice | 1 Tablespoon | |
| 1 11-ounce package refrigerated heat-and-serve biscuits | ||
| 1 1/2 cups heavy or whipping cream (optional) | ||
Directions
1. Prepare outdoor grill for barbecuing.2. Meanwhile, in heavy 12-inch all-metal skillet, stir blueberries, sugar, cornstarch, water, and lemon juice until mixed. Top with biscuits; cover.
3. Place skillet on grill over medium heat; cook 20 minutes or until hot and bubbly.
3. Place skillet on grill over medium heat; cook 20 minutes or until hot and bubbly.
Chef
