Blueberry Cantaloupe Supreme Recipe

Summary

Difficulty LevelVery EasyHealth IndexHealthy++
CuisineCourse
MethodDish
VegetarianMain Ingredient
Interest GroupHealthy

Ingredients

 1/2 cantaloupe, cut into bite-size cubes or in balls, or 1 mango, cut in cubes
 2 Babcock peaches, peeled and sliced
 Blueberries1 Cup (16 tbs)
 1 small banana, cut into slices (optional)

Directions

GETTNG READY 1) Arrange all the fruits and other ingredients. MAKING 2) In a mixing bowl, combine all the fruits. FINALIZING 3) Top the fruit salad with contaloupe ice to make a perfect summer salad. SERVING 4) Serve chilled for brunch or lunch. 5) Make it a first course dish for dinner.
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