Blue Cheese-Stuffed Pork Chops Recipe
I love this Blue Cheese-stuffed Pork Chops recipe for it brings such rave reviews everytime I make it. This Blue Cheese-stuffed Pork Chops when served as a Side Dish will bring happiness in your dining room. Dish up this Blue Cheese-stuffed Pork Chops for a meal today and see it simply vanish.
Ingredients
3 tbsp. butter
1 tsp. minced onion
1/4 c. finely sliced fresh mushrooms
1/2 c. crumbled blue cheese
3/4 c. fine dry bread crumbs
Pinch of salt
6 thick pork chops with pockets
Directions
"Melt butter in skillet; cook onion and mushrooms for 5 minutes.
Remove from heat; stir in blue cheese, bread crumbs and :>alt.
Stuff pockets in chops with dressing; secure with toothpicks.
Place in shallow baking dish.
Bake at 325 degrees for 1 hour or until tender.
"
Remove from heat; stir in blue cheese, bread crumbs and :>alt.
Stuff pockets in chops with dressing; secure with toothpicks.
Place in shallow baking dish.
Bake at 325 degrees for 1 hour or until tender.
"
