Blue Cheese Steak Recipe
Would you like to try a special Blue Cheese Steak recipe? A delicious Side Dish, the Blue Cheese Steak completes your meal. You don't have to be an expert to judge how delicious and flavorful this dish is.
Ingredients
1 cup crumbled blue cheese (4 ounces)
1/4 cup thinly sliced green onions
4 beef top loin or tenderloin steaks cut 1 inch thick (1 1/4 pounds total)
Directions
Combine blue cheese and green onions; set aside.
Trim fat from steaks.
Place steaks on the cooking grill.
Grill 6 to 7 minutes for rare, 7 to 9 minutes for medium, or 9 to 11 minutes for well-done, turning once halfway through grilling time.
Sprinkle with blue cheese mixture during the last half of grilling.
Trim fat from steaks.
Place steaks on the cooking grill.
Grill 6 to 7 minutes for rare, 7 to 9 minutes for medium, or 9 to 11 minutes for well-done, turning once halfway through grilling time.
Sprinkle with blue cheese mixture during the last half of grilling.
