Blue Cheese Ball Recipe
Summary
Ingredients
| Cream cheese | 8 Ounce | |
| Blue cheese | 1⁄2 Pound | |
| Butter/Margarine | 1⁄2 Cup (8 tbs) | |
| Pimiento stuffed olives | 1⁄2 Cup (8 tbs) | |
| Minced onion | 1 Tablespoon | |
| Garlic powder | 1⁄8 Teaspoon | |
| Ground pepper | 1⁄8 Teaspoon | |
| Chopped pecans | 1 Cup (16 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 3378 Calories from Fat 2873
% Daily Value*
Total Fat 329 g506.2%
Saturated Fat 150.9 g754.7%
Trans Fat 0 g
Cholesterol 661.4 mg220.5%
Sodium 6561.8 mg273.4%
Total Carbohydrates 55 g18.3%
Dietary Fiber 11.2 g44.7%
Sugars 13.2 g
Protein 74 g147.1%
Vitamin A 149.5% Vitamin C 2.5%
Calcium 153% Iron 25.9%
*Based on a 2000 Calorie diet
Directions
Add olives, onion, garlic powder, and pepper; mix well.
Chill mixture at least 1 hour.
Shape into a ball, and roll in pecans.
Chill at least 3 hours.
