Blue Cheese Sauce Recipe
Ingredients
| Soft butter | 1⁄2 Cup (8 tbs) | |
| Blue cheese | 2 Tablespoon, crumbled | |
| Prepared mustard | 2 Teaspoon | |
| Garlic powder | 1⁄8 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 928 Calories from Fat 888
% Daily Value*
Total Fat 101 g155.5%
Saturated Fat 63.9 g319.6%
Trans Fat 0 g
Cholesterol 266.6 mg88.9%
Sodium 544.7 mg22.7%
Total Carbohydrates 2 g0.6%
Dietary Fiber 0.39 g1.6%
Sugars 0.5 g
Protein 8 g15.9%
Vitamin A 61.5% Vitamin C 0.44%
Calcium 19.2% Iron 1.6%
*Based on a 2000 Calorie diet
