Blue Cheese Dip Recipe
Ingredients
| 2 8-oz. Packages cream cheese | ||
| 1 3-oz. package bleu cheese | ||
| Garlic salt | 1 To taste | |
| Onion salt | ||
| Worcestershire sauce | ||
| Light cream | ||
Directions
Allow cheese to soften at room temperature.
Blend cheese thoroughly.
Add garlic salt, onion salt and Worcestershire sauce to taste.
Add light cream until of desired consistency.
Chill until ready to use.
Blend cheese thoroughly.
Add garlic salt, onion salt and Worcestershire sauce to taste.
Add light cream until of desired consistency.
Chill until ready to use.
Chef
