Blue Cheese Dip Recipe
Ingredients
| Bleu cheese | 4 Ounce | |
| Sour cream | 1 Cup (16 tbs) | |
| Cream cheese | 8 Ounce | |
| Mayonnaise | 1 Cup (16 tbs) | |
| Parmesan cheese | 1/2 Cup (16 tbs), grated | |
| Soy sauce | 2 Teaspoon |
Directions
Combine the bleu cheese and cream cheese.
Beat until well blended.
Add the Parmesan, sour cream, mayonnaise, and soy sauce.
Mix well.
Refrigerate overnight.
Beat until well blended.
Add the Parmesan, sour cream, mayonnaise, and soy sauce.
Mix well.
Refrigerate overnight.
Chef
