Blackberry Frozen Yogurt Recipe
Summary
Difficulty LevelMediumHealth IndexAverage
Ingredients
| Blackberries package | 4 , frozen | |
| Vanilla | 1 Carton (1l) | |
| Skim milk | 3/4 Cup (16 tbs) | |
| Sugar | 1/2 Cup (16 tbs) |
Directions
Position knife blade in food processor bowl; add blackberries.
Process until smooth.
Strain blackberry puree through a sieve, and discard seeds.
Combine blackberry puree, yogurt, and remaining ingredients in a large bowl, stirring mixture well.
Pour blackberry mixture into freezer can of a 1-gallon hand-turned or electric freezer.
Freeze according to manufacturer's instructions.
Let ripen 1 hour, if desired.
Scoop yogurt into individual dessert bowls.
Serve immediately.
Process until smooth.
Strain blackberry puree through a sieve, and discard seeds.
Combine blackberry puree, yogurt, and remaining ingredients in a large bowl, stirring mixture well.
Pour blackberry mixture into freezer can of a 1-gallon hand-turned or electric freezer.
Freeze according to manufacturer's instructions.
Let ripen 1 hour, if desired.
Scoop yogurt into individual dessert bowls.
Serve immediately.
