Blackberry Cream Pie Recipe
Your search for a winning Blackberry Cream Pie recipe ends at this place. This Diabetic recipe of Blackberry Cream Pie is quite good. A lip-smacking Dessert, this Blackberry Cream Pie completes your spread. The most essential ingredient in Blackberry Cream Pie is always Fruits. I suggest that you try out this Blackberry Cream Pie recipe, and tell me how you find it.
Ingredients
8 inch baked pie shell
1 1/2 cup evaporated skim milk
1/2 cup granulated sugar
2 tsp cornstarch
1 tsp lemon juice
1 1/2 cup fresh blackberries
Directions
Combine evaporated milk, sugar replacement, cornstarch, and lemonjuice in the top of a double boiler.
Stir to dissolve cornstarch.
Place over simmering water; then cook and stir until mixture thickens.
Allow to cool slightly; then fold in blackberries.
Transfer to baked pie shell.
Allow to cool.
Stir to dissolve cornstarch.
Place over simmering water; then cook and stir until mixture thickens.
Allow to cool slightly; then fold in blackberries.
Transfer to baked pie shell.
Allow to cool.
