Blackberry Cranberry Sauce Recipe Video

Summary

Preparation Time10 MinCooking Time20 Min
Ready In30 MinDifficulty LevelEasy
Health IndexJust EnjoyServings4
CuisineTaste
MethodDish
Main IngredientInterest Group

Ingredients

 Cranberries/Null12 Ounce (Reserve A Handful For Add Texture At The End)
 Honey/Null1⁄4 Cup (4 tbs) (Null)
 Brown sugar/Null1⁄3 Cup (5.33 tbs) (Null)
 Granulated sugar/Null1⁄3 Cup (5.33 tbs) (Null)
 Water/Null1⁄2 Cup (8 tbs) (Null)
 Orange/Null1 , zested and juiced (Null)
 Blackberries/Null6 Ounce (Null)

Nutrition Facts

Serving size

Calories 260 Calories from Fat 3

% Daily Value*

Total Fat 0.4 g0.62%

Saturated Fat 0.03 g0.13%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2.9 mg0.1%

Total Carbohydrates 68 g22.7%

Dietary Fiber 7.2 g28.6%

Sugars 57.9 g

Protein 1 g2.5%

Vitamin A 4.6% Vitamin C 63.7%

Calcium 3.8% Iron 3.3%

*Based on a 2000 Calorie diet

Directions

In a sauce pan combine the cranberries, honey, brown sugar, granulated sugar, water, zest and juice of orange. Stir all ingredients together and place on a medium heat for 15 minutes, stirring often. Add the remaining cranberries and blackberries, stir and cook for an additional 2 minutes. Serve room temperature or cooled, Enjoy!

Editors Review

Looking for an accompaniment to your Thanksgiving meal, here is a perfect one! Blackberry Flavored Cranberry Sauce is a twist from the traditional Cranberry Sauce. So this Thanksgiving, entertain your family and friends with a touch of creativity.
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