Blackberry Breeze Recipe

Summary

CuisineAmericanCourseBeverage
MethodBlenderMain IngredientFruits

Ingredients

 
1 cup boiling water
 
6 blackberry-flavored tea bags
 
1/2 cup pineapple juice
 
1 can (8 ounces) crushed pineapple, undrained
 
1/3 cup sugar
 
18 ice cubes

Directions

In a teapot, pour boiling water over tea bags; cover and steep for 5 minutes.
Remove tea bags.
Chill tea.
In a blender, process the tea, pineapple juice, pineapple and sugar until smooth.
Add the ice cubes, one at a time, processing after each addition until blended.

Questions, Comments and Reviews

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