Black Walnut Pie Recipe
Black Walnut Pie was my family cook's signature dish, now that he's gone I have taken up the task of preparing it for the family. This Black Walnut Pie is always a hit as a Dessert . If you have a lot of Nuts on hand then you know its time to make some Black Walnut Pie. You need to try this Black Walnut Pie just once! You'll certainly remain loyal to it forever!
Summary
Difficulty LevelEasyHealth IndexJust Enjoy
Ingredients
Sugar- 1 cup
Flour- 6 tablespoons
Salt- 1/4 teaspoon
Egg yolks- 2, beaten
Milk- 2 cups
Vanilla- 1 teaspoon
Butter- 2 teaspoons
Black walnut meats- 1 cup, chopped
Graham Cracker Pie Shell- 1
Meringue- 1 recipe
Directions
GETTING READY
1.Start by preheating the oven to 350F degrees
MAKING
2.Sift sugar, flour and salt together and add to egg yolks; add milk and cook over boiling water until thickened.
3.Add vanilla and butter.
4.Cool.
5.Add nut meats and pour into crumb shell.
6.Spread with meringue
7.Bake in the oven until browned
SERVING
8.Serve with cream or vanilla ice cream
1.Start by preheating the oven to 350F degrees
MAKING
2.Sift sugar, flour and salt together and add to egg yolks; add milk and cook over boiling water until thickened.
3.Add vanilla and butter.
4.Cool.
5.Add nut meats and pour into crumb shell.
6.Spread with meringue
7.Bake in the oven until browned
SERVING
8.Serve with cream or vanilla ice cream
