Black Walnut Fudge Recipe

Allow your taste buds to experience this Black Walnut Fudge. They'll never ever ask for anything else for a long time to come. A good way to use up Nuts is to make some irresistible Black Walnut Fudge. It is served as a delicious Dessert. A family favorite that is feasted upon every weekend, this Black Walnut Fudge recipe should not be missed!

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
Servings25CuisineAmerican
CourseDessertSpecialityPart of Menu
Main IngredientNuts

Ingredients

 
1 c. buttermilk
 
1 tsp. baking powder
 
2 c. sugar
 
2 tbsp. light corn syrup
 
1/2 c. butter
 
Vanilla to taste
 
3/4 c. chopped black walnuts

Directions

Mix buttermilk and baking powder together; set aside.
Mix sugar and syrup together in large sauce- pan.
Add buttermilk mixture to sugar mixture.
Cook for about 25 minutes or until mixture forms hard ball in cold water.
Remove from heat; let stand sev- eral minutes.
Add butter, vanilla and walnuts; beat until thickened and no longer glossy.
Pour onto but- tered platter.
Cool; cut into squares.

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