Black Walnut Brownies Recipe
Ingredients
1 cup sugar
1/4 cup vegetable oil
2 eggs
1 teaspoon vanilla extract
1/2 cup all-purpose flour
2 tablespoons baking cocoa
1/2 teaspoon salt
1/2 cup chopped black walnuts
Directions
In a mixing bowl, combine sugar and oil.
Add eggs and vanilla; mix well.
Combine flour, cocoa and salt; add to sugar mixture and mix well.
Stir in walnuts.
Pour into a greased 8-in.square baking pan.
Bake at 350° for 30-35 minutes or until brownies test done with a wooden pick.
Cool on a wire rack.
Add eggs and vanilla; mix well.
Combine flour, cocoa and salt; add to sugar mixture and mix well.
Stir in walnuts.
Pour into a greased 8-in.square baking pan.
Bake at 350° for 30-35 minutes or until brownies test done with a wooden pick.
Cool on a wire rack.
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