Black-Eyed Pea Habanero Dip Recipe
Black-Eyed Pea Habanero Dip may sound plain but it does have a great taste associated with it. This Black-Eyed Pea Habanero Dip was handed over generations and my mom recommends it too. Try it!
Summary
Main IngredientVegetable
Ingredients
| Black-eyed peas | 1 1 Ounce, cooked, drained | |
| Tomatoes | 1/3 Cup (16 tbs) | |
| Green bell pepper | 1/3 Cup (16 tbs), chopped | |
| Red onion | 1/4 Cup (16 tbs), minced | |
| 1 clove Elephant Garlic, peeled and chopped | ||
| Cilantro leaves | 2 Tablespoon, minced | |
| Finely chopped cilantro | 1 , reconstituted | |
Directions
In blender container or food processor bowl, place all ingredients.
Cover and process until smooth.
Garnish as desired.
Cover and process until smooth.
Garnish as desired.
Chef
