Black Beauty Frosting Recipe
Summary
Preparation Time10 MinCooking Time10 Min
Ready In20 MinDifficulty LevelEasy
Ingredients
| 1/2 cup evaporated milk, not diluted | ||
| Sugar | 1/2 Cup (16 tbs) | |
| Butter/Margarine | 2 Tablespoon | |
| Light corn syrup | 2 Tablespoon | |
| Semi-sweet chocolate package | 1 | |
Directions
In a medium saucepan, combine milk, sugar, butter or margarine and corn syrup.
Bring to a boil, stirring constantly.
Simmer 5 minutes.
Remove from heat; immediately stir in chocolate pieces.
Beat until smooth.
Cool until spreadable.
Frosts a 13" x 9" cake.
Or thinly frosts the top and sides of one 2-layer, 8-inch cake.
Bring to a boil, stirring constantly.
Simmer 5 minutes.
Remove from heat; immediately stir in chocolate pieces.
Beat until smooth.
Cool until spreadable.
Frosts a 13" x 9" cake.
Or thinly frosts the top and sides of one 2-layer, 8-inch cake.
Chef
