Black Bean Float Recipe
Black Bean Float has a lovely taste. Black Bean Float gets its taste from soup mixed with cream and flavored lemon juice. Black Bean Float is inspired by many food joints around the world.
Ingredients
| Black bean soup | 1 Can (10oz), condensed | |
| 1 soup can water | ||
| Instant onion | 1/2 Teaspoon, minced | |
| Lemon juice | 1/2 Teaspoon | |
| Sour cream | 1/4 Cup (16 tbs) | |
| Parsley | 1 1/2 Teaspoon, chopped | |
| 1 1/2 teaspoons chopped radish | ||
Directions
Combine soup, water, onion, and lemon juice.
Heat; stir now and then.
Meanwhile, combine sour cream, parsley, and radish; float on soup as a bright, contrasting garnish.
Heat; stir now and then.
Meanwhile, combine sour cream, parsley, and radish; float on soup as a bright, contrasting garnish.
Chef
