Bite-Size Burgers Recipe

Are you looking for an enticing Bite-size Burgers recipe? I just love Main Dish recipes and this dish is my only favorite amongst them. I challenge you to give me a better recipe of Bite-size Burgers than this.

Summary

Difficulty LevelEasyHealth IndexAverage
Servings12CuisineAmerican
CourseMain DishMethodGrilled

Ingredients

 
1 (8-ounce) package club rolls
 
1 pound ground chuck
 
1 tablespoon catsup
 
1 teaspoon Worcestershire sauce
 
1/2 teaspoon onion powder
 
1/8 teaspoon hot sauce
 
1 egg, beaten
 
Vegetable cooking spray
 
1/4 cup Dijon mustard
 
3/4 cup shredded iceberg lettuce
 
3 thin tomato slices, quartered

Directions

Separate rolls into twelve individual rolls;brown rolls according to package directions.
Set aside, and keep warm.
Combine next 6 ingredienrs, mix well.
Shape mixture into twelve 3-inch patties.
Place on a broiler pan coated with cooking spray.
Broil 5 inches from heating element 4 minutes on each side or until desired degree of doneness.
Spread each roll with 1 teaspoon mustard.
Place a patty on each roll; top with lettuce and tomato, and serve.

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