Bite-Size Burgers Recipe
Are you looking for an enticing Bite-size Burgers recipe? I just love Main Dish recipes and this dish is my only favorite amongst them. I challenge you to give me a better recipe of Bite-size Burgers than this.
Ingredients
1 (8-ounce) package club rolls
1 pound ground chuck
1 tablespoon catsup
1 teaspoon Worcestershire sauce
1/2 teaspoon onion powder
1/8 teaspoon hot sauce
1 egg, beaten
Vegetable cooking spray
1/4 cup Dijon mustard
3/4 cup shredded iceberg lettuce
3 thin tomato slices, quartered
Directions
Separate rolls into twelve individual rolls;brown rolls according to package directions.
Set aside, and keep warm.
Combine next 6 ingredienrs, mix well.
Shape mixture into twelve 3-inch patties.
Place on a broiler pan coated with cooking spray.
Broil 5 inches from heating element 4 minutes on each side or until desired degree of doneness.
Spread each roll with 1 teaspoon mustard.
Place a patty on each roll; top with lettuce and tomato, and serve.
Set aside, and keep warm.
Combine next 6 ingredienrs, mix well.
Shape mixture into twelve 3-inch patties.
Place on a broiler pan coated with cooking spray.
Broil 5 inches from heating element 4 minutes on each side or until desired degree of doneness.
Spread each roll with 1 teaspoon mustard.
Place a patty on each roll; top with lettuce and tomato, and serve.
