Bismark Recipe
Treat your friends to this mouth-watering German dessert the Bismark. You would have no trouble at all in cooking it. Freinds would be impressed at your culinary skill. So do not procrastinate, try this bismark recipe.
Ingredients
5 tbsp. butter
1 c. milk
1 c. flour
4 eggs
sugar to taste
How to make Bismark
Stage1-Preheat oven to 450 degrees fareinhite.Stage2-Put butter in heavy frying pan. Place in oven while preheating until butter is completely melted.
Stage3-Meanwhile mix flour, milk, and eggs lightly to make a batter. It should be lumpy.
Stage4-After butter is melted, add batter to pan and bake for 12 minutes.
Stage5-Remove from pan and place on plate.
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Bismark
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